Format
Full Case Study
City
New Orleans
State/Province
LA
Country
USA
Metro Area
New Orleans
Project Type
Residential: Multifamily For-Sale
Location Type
Other Central City
Land Uses
Multifamily For-Sale Housing
Keywords
Adaptive use
Historic preservation
Urban infill
Site Size
0.55
acres
acres
hectares
Date Started
2003
Date Opened
2005
The Consumer’s Biscuit Company building–a four-story, 80,000-square-foot (7,432-sq-m) structure located in the Warehouse District of New Orleans–was vacant by the time HRI Properties purchased it in 1992. That year, HRI, a New Orleans-based development firm specializing in adaptive use of historic buildings, converted the edifice–which it named the Bakery–into 66 apartments. A market study conducted by real estate consultant Herbert/Smolkin Associates accurately projected that the building would be 90 percent leased within nine months of its opening., , In 2003, HRI again converted the building, this time to condominiums. The conversion fit HRI’s mission, which has been to revitalize cities by creating diverse, vibrant, and sustainable communities. Its approach to redevelopment is holistic, incorporating community needs, historic preservation, and community and economic revitalization. HRI employs staff professionals in all areas of development, including architecture, financing, construction, and residential management.
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Format
Full Case Study
City
New Orleans
State/Province
LA
Country
USA
Metro Area
New Orleans
Project Type
Residential: Multifamily For-Sale
Location Type
Other Central City
Land Uses
Multifamily For-Sale Housing
Keywords
Adaptive use
Historic preservation
Urban infill
Site Size
0.55
acres
acres
hectares
Date Started
2003
Date Opened
2005
Date Completed:
Case Study/Profile Type: DCS
Website: http://www.bakerycondo.net
World Region: North America
Developer(s): HRI Properties
Website (Dev.): http://http://www.hriproperties.com/
Designer(s): HRI Properties
Website (Des.):